MONTREAL WEST ISLAND FRENCH RESTAURANTS
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Le Surcouf
51 Ste-Anne,
Ste-Anne-De-Bellevue
514.457.6699
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Le Surcouf has been enchanting it’s patrons for over 30 years in a beautiful Victorian home. The restaurant is owned by the original owner’s daughter Dominique Bonnot and chef Serge Mangier. The cuisine celebrates the now rare delicacies of pure, traditional French cuisine-without any “nouvelle” frippery. A must when in town.
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Le Chambertin
9 Place Frontenac,
Pointe-Claire
514.695.0620
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Le Chambertin has been delighting its patrons for over two decades with the finest of French cuisine, steak and seafood creating a true culinary experience. Enjoy live entertainment and dancing Thursday through Saturday. Open for lunch Monday through Friday. Reservations are recommended. |
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Comme Chez Soi
297 Chemin Bord-du-Lac,
Pointe-Claire, H9S 4L4
514.693.9555
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Close to the water front in the little village of Point Claire, Restaurant CommeChezSoi serves fine European cuisine and Game. Chef Johanne Champagne prepares each plate with pride and joy. She promises to please even the most discerning palate. Saturday night you can dance while listening to live performers or just relax while sipping one of the ten Belgian Beers and playing a game of chess in the CommeChezSoi lounge.
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La Maison Verte
16981 Gouin blvd W.,
Ste-Genevieve, H9H 1E6
514.696.6308
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La Maison Verte is established in a 150 year old ancestral house. It’s vocation is noted for it’s fine gastronomical French cuisine, and fresh seasonal products such as wild game. Through the years, this family business has developed a unique ambiance and exceptional service. These are the makings of a tailored reputation that has earned La Maison Verte a standing of it’s own in the West Island.
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